
Explore a new way to be healthy and delicious. This modern air fryer combines the advantages of large capacity, versatility and low-fat cooking. It is suitable for home and business scenarios. Built-in high-performance chip, precise temperature control, easy to operate, is the pursuit of efficient and healthy consumers of the ideal choice, but also the gift procurement and factory direct popular choice.

The kitchen protagonist of the new era of healthy eating: unlocking the charm of the air fryer
Contemporary consumers are increasingly inclined to choose a diet with less oil and salt and balanced nutrition. The birth of "air fryer" is the product of innovation under this trend. The traditional cooking oil frying process is replaced by high-speed hot air circulation technology, which can reduce the intake of oil by up to 90% while still retaining the crisp taste of the outer layer of food and the fresh and tender juice inside. This culinary concept of both flavor and health has been recognized by many people who pay attention to body management and quality of life.
Whether it's a fast-heating toast sandwich during breakfast, a chicken wing and fries set during lunch break, or a grilled fish and steak dish for dinner-a professional-grade air fryer can meet the needs of all-weather diversified recipes, allowing every user to easily control a variety of delicacies.

Intelligent Technology Enables Kitchen Electric Products: See How High Performance Chips Lead Change
Different from the old models on the market that rely on mechanical knob adjustment, this series of models uses a microprocessor control system developed based on AI algorithms. Users can freely switch up to more than ten kinds of prefabricated menu options including baking, grilling, dehydration and drying according to the current food type, and set specific working time and target temperature range (usually covering 50°C to 200°C). Once the operation is started, it enters the fully automatic supervision state until the expected maturity is reached.
in addition, some flagship versions also integrate WiFi remote control module to support mobile phone APP to monitor progress in real time, adjust parameters and even push the latest menu update reminder, which greatly enhances the fun of human-computer interaction and makes the whole cooking process more scientific, reasonable, controllable and significantly reduces the risk of failure.
From the living room to the store: a large-capacity design for both home and business
according to the actual use situation difference of different types of users, the manufacturer has specially introduced a product matrix covering 4-litre mini to 8-litre luxury models with multiple volume stalls to better adapt to complex application scenarios such as single-person household small table group dinner or semi-open catering shops. In particular, the latter benefits from the spacious cavity structure and the stainless steel non-coated chassis structure. Even if the continuous high-intensity operation is carried out, it will not easily cause local overheating and ignite the residual dross, thus prolonging the service life and ensuring the food safety and health indicators to meet the standards.
another point worth emphasizing is that the equipment itself has extremely high energy conversion efficiency. the average power consumption per full-power operation is only about 1.5 kW hours, which is much lower than that of similar competing products. this means that the electricity expenditure brought about by the long-term high-frequency operation will also be effectively curbed, which will help to further improve the cost-effective advantage.

New Gift-giving Fashion: When High-end Home Appliances Meet Full-hearted Festival Gifts
Compared with the tedious combination of tobacco, wine and tea in the past, more and more social elites who pay attention to taste and taste prefer to give functional gifts with practical value and beautiful appearance to relatives and friends